Step-by-Step Guide to Prepare Super Quick Homemade Chicken Meatloaf
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Chicken Meatloaf. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chicken Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Meatloaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Meatloaf estimated approx 1 hour 10 mins.
To begin with this recipe, we have to prepare a few components. You can have Chicken Meatloaf using 14 ingredients and 7 steps. Here is how you cook that.
Moist yummy alternative to beef meatloaf! Serve with mashed potatoes or macaroni and cheese!
Ingredients and spices that need to be Take to make Chicken Meatloaf:
- 1 lb Ground Chicken
- 1 medium onion, chopped
- 1 medium Carrot
- 2 clove Garlic
- 2 tbsp Oil
- 2 Eggs
- 2 tsp Italian Seasoning
- 1/2 tsp Salt
- 1/2 tsp ground black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 tbsp Ranch Dressing OR Italian Dressing
- 3 slice Bread
- 1/2 cup Milk
Steps to make to make Chicken Meatloaf
- Preheat oven to 350°F. Place ground chicken in a large mixing bowl then set aside.
- Rip bread apart then soak it in the 1/2 cup milk
- Chop onions, carrots, and garlic. Sautee in oil until translucent. Let it cool completely before adding it too the meat. MAKE SURE IT'S COOL. Otherwise it won't bind properly.
- Add eggs, seasoning, and dressing to the meat mixture.
- Softly take the bread out of the milk. Squeeze half of the milk out of the bread then add moist bread to the meat mixture.
- Combine all ingredients until incorporated well. Let stand for ten minutes for the bread to bind meat together if too loose.
- Spray pan with non-stick cooking spray. Shape meat into a pan, or log. Bake for 60 min at 350°F.
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So that's going to wrap this up for this exceptional food Simple Way to Make Award-winning Chicken Meatloaf. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!