Easiest Way to Make Ultimate Aburaage Rolls

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Perfect Aburaage Rolls. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aburaage Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aburaage Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Aburaage Rolls using 8 ingredients and 7 steps. Here is how you can achieve it.

I turned cheap aburaage into a main dish! A cheap 5-slice pack of aburaage is perfect for this! Another important point is to thinly roll up the meat! Recipe by coconachu

Ingredients and spices that need to be Get to make Aburaage Rolls:

1. 1 packages Aburaage (a package of 5)
2. 10 leaves Shiso leaves
3. 200 grams *Ground chicken meat (breast) 10cm *Leek (finely chopped)
4. 1 clove Ginger (finely chopped)
5. 2 tbsp *Sake
6. 1 tbsp Soy sauce
7. 1 tsp Sesame oil
8. 1 Vegetable oil

Steps to make to make Aburaage Rolls

1. Add the * ingredients to a bowl and knead until it all sticks together.
2. Cut open 1 slice of aburaage. If you prefer to cut off the edges, you can roll them up later with the meat filling.
3. Place 2 shiso leaves in top of the aburaage, and thinly spread the meat on top.
4. Roll it from the front and secure it in 2 places with a toothpick.
5. Place the rolls with the secured side facing down into a frying pan, add enough water to cover 1/3 the height of the rolls, cover with a lid, and boil over low heat for 8 minutes.
6. Remove the lid, discard any excess water, drizzle vegetable oil, and brown while shaking the pan around. All done!
7. After cutting up the rolls, eat with Japanese mustard or soy sauce as you wish.

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So that is going to wrap it up with this special food Steps to Prepare Speedy Aburaage Rolls. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!