Recipe of Award-winning Teriyaki Chicken Pizza

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Teriyaki Chicken Pizza. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Teriyaki Chicken Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki Chicken Pizza is 1 Pizza. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Teriyaki Chicken Pizza using 14 ingredients and 5 steps. Here is how you can achieve that.

Italian Pizza was introduced into many countries and unique localised Pizzas have developed. This ‘Teriyaki Chicken Pizza’ is actually quite popular in Japan. Many pizza shops sell it. Mozzarella is really versatile and it goes quite well with Teriyaki Sauce.

Ingredients and spices that need to be Get to make Teriyaki Chicken Pizza:

1. 1 Pizza Base *I used 28cm base
2. 2-3 tablespoons Japanese Mayonnaise
3. 2 Shiitake Mushrooms OR Button Mushrooms *thinly sliced
4. 2 tablespoons finely chopped Onion
5. 100 g Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces
6. 1/4 sheet Toasted Nori *cut into fine strips
7. Teriyaki Chicken
8. 350-400 g Chicken Thigh Fillets
9. 1 pinch Salt
10. 1 teaspoon Oil
11. 1 tablespoon Mirin
12. 1 tablespoon Sugar
13. 2 tablespoons Soy Sauce
14. 1 tablespoon Rice Vinegar *optional

Instructions to make to make Teriyaki Chicken Pizza

1. Combine Mirin, Sugar, Soy Sauce and Rice Vinegar in a small bowl. Lightly season Chicken with Salt.
2. Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces.
3. Preheat the oven to 220°C.
4. Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix).
5. Bake for 10-15 minutes or until nicely browned. Sprinkle with shredded Toasted Nori and enjoy.

While this is by no means the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for your family without needing to accomplish too terribly much heavy cooking through the approach.

So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Teriyaki Chicken Pizza. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!