Step-by-Step Guide to Make Ultimate Baked Ranch Chicken Thighs

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Award-winning Baked Ranch Chicken Thighs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Ranch Chicken Thighs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Ranch Chicken Thighs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Baked Ranch Chicken Thighs using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Baked Ranch Chicken Thighs:

1. 4-5 boneless skinless chicken thighs
2. 1 cup Italian style breadcrumbs
3. 1 pkg. Hidden Valley Ranch dressing mix (in the envelope)
4. 1 raw egg
5. Extra virgin olive oil for baking

Steps to make to make Baked Ranch Chicken Thighs

1. Rinse chicken thighs in cold water, pat dry and trim excess fat. I like to leave a little fat for some flavor.
2. Mix together the bread crumbs and most of the dry Ranch dressing mix on a plate (reserve some in the envelope for later).
3. In a bowl, crack the egg and slightly whisk it.
4. Dip each thigh in the egg and then in the breadcrumb mixture. Coat well on both sides.
5. Place the breaded thighs in a baking dish and sprinkle remaining Ranch mix on top of each thigh. Drizzle with extra virgin olive oil, enough for baking.
6. Bake in a 350 pre-heated oven for about an hour. Juices should run clear.
7. Baste once about 45 minutes into cooking time, to make it crispy.

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So that is going to wrap this up with this special food Recipe of Perfect Baked Ranch Chicken Thighs. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!