Recipe of Award-winning Crock pot Chicken and Rice

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Speedy Crock pot Chicken and Rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crock pot Chicken and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock pot Chicken and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock pot Chicken and Rice is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Crock pot Chicken and Rice using 6 ingredients and 2 steps. Here is how you cook it.

We were snowed in and hadn't gone to the store so I threw some ingredients together and took a risk. It turned out amazing!

Ingredients and spices that need to be Make ready to make Crock pot Chicken and Rice:

1. 1 3/4 lb skinless and boneless chicken breasts
2. 26 oz turkey or chicken gravy
3. 15 oz ranch dressing
4. 28 oz cream of chicken
5. packages frozen mixed veggies
6. 1 packages knorr cheesy broccoli rice

Steps to make to make Crock pot Chicken and Rice

1. Pour gravy into crock pot, place chicken breast on top add ranch dressing and cream of chicken soup. Cook on low 6-8 hours
2. Add vegetables and rice. Cook on high for 45-60 minutes.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Crock pot Chicken and Rice. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!