Recipe of Homemade Coconut rice, fry chicken and ground nut soup

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Speedy Coconut rice, fry chicken and ground nut soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Coconut rice, fry chicken and ground nut soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut rice, fry chicken and ground nut soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut rice, fry chicken and ground nut soup is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Coconut rice, fry chicken and ground nut soup using 11 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Coconut rice, fry chicken and ground nut soup:

1. 1/2 kg pishori rice
2. 900 g chicken
3. Oil
4. 3 onions
5. 1 big hoho
6. Garlic en ginger paste
7. Salt
8. Dawa ya pilau
9. Pound ground nut
10. 500 g Hot Water
11. cup Tui ya nazi tea

Steps to make to make Coconut rice, fry chicken and ground nut soup

1. Cut the chicken into small piece then dip fry, put aside.
2. Take your pan put it on the stove add oil when the oil it's hot put 2 chop onions then garlic and ginger.
3. Add chicken wait for 3 minutes add 1 teaspoon of dawa ya pilau then small slice of hoho. Put a little salt to taste wait for 2 minutes en take it out of the stove.
4. Put the hot water into a sufaria add washed rice en wait for it to boil when the rice it almost to dry up add the coconut juice which has little salt in the rice lower the heat en cover it to cook. When it's dry take it out of the stove.
5. Another sufaria take the remaining slice onion add tomatoes salt en oil in it then place on the stove wait until the tomatoes are well coked then add grounded groundnut to the soup once it ready serve with rice en chicken

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Perfect Coconut rice, fry chicken and ground nut soup. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!