Recipe of Quick My Indian inspired Curried Chicken 🐔

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Favorite My Indian inspired Curried Chicken 🐔. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Indian inspired Curried Chicken 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Indian inspired Curried Chicken 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Indian inspired Curried Chicken 🐔 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Indian inspired Curried Chicken 🐔 estimated approx 1 hour.

To get started with this recipe, we must prepare a few ingredients. You can have My Indian inspired Curried Chicken 🐔 using 16 ingredients and 11 steps. Here is how you cook that.

#Mainmeal Love this with all the spices and other items added tastes so good. Nice bit of heat but tasty too.

Ingredients and spices that need to be Prepare to make My Indian inspired Curried Chicken 🐔:

1. 2 Chicken breasts chopped into bitesize pieces
2. 1 tbls Butter
3. 1/2 Large Onion diced
4. 2 Garlic cloves crushed
5. 1/2 tsp Ginger powder
6. 1/2 tsp Red Chilli
7. 1/2 tsp Cumin
8. 1/2 tsp Garam masala
9. 2 Tbls Madras Curry Powder
10. 2 tsp Mango Chutney
11. 1 dried Chicken stock cube
12. 3/4 Pint Boiling water
13. 1/2 Cup Frozen peas
14. 3 curry leaves
15. 2 large Basil leaves chopped
16. 2 tbls plain yogurt

Steps to make to make My Indian inspired Curried Chicken 🐔

1. Add the butter to a deep frying pan and heat up.
2. Add the onions and garlic and Ginger and fry together for 1 minute
3. Next add the Ginger powder, red curry, Garam masala, Cumin, curry powder and then mix and fry for a further minute.
4. 
5. Next add the chicken stir to mix then let it fry for 2 minutes.
6. Add the boiling water with the chicken stock cube added.
7. Next add the curry leaves and basil mix. Then add the mango Chutney and stir in.
8. 
9. Next add 3 tbls Tomato Ketchup mix in leave to simmer for 30 minutes stirring occasionally.
10. After the time take off the heat leave to cool a little then add the Greek yogurt stir in, mix well then add back to the heat bring to the boil then stir take off the heat and add to a serving bowl.
11. Serve with a little chopped fresh Coriander. With Basmati rice, pasta or homemade Chips.

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So that is going to wrap this up with this exceptional food How to Make Speedy My Indian inspired Curried Chicken 🐔. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!