Recipe of Speedy Chicken Veggie Pizza
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Chicken Veggie Pizza. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Veggie Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Veggie Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Veggie Pizza is 6 to 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Veggie Pizza estimated approx 20 minutes.
To get started with this recipe, we must prepare a few components. You can have Chicken Veggie Pizza using 15 ingredients and 13 steps. Here is how you cook it.
#recreate Assalam o Alikum, It's a very easy and yummy recipe and make a restaurant style puzza
Ingredients and spices that need to be Get to make Chicken Veggie Pizza:
- 500 g flour
- 1 yeast sachet(11 g)
- 20 ml warm water
- 1/4 cup oil
- 1 teaspoon salt
- 1 tablespoon brown sugar
- Half cup cubed carrots
- Half cup cubed onions
- Half cup cubed capsicum
- Half cup slice mushrooms
- 1 cup mozralla cheese
- Half cup cheddar cheese
- Half cup pizza sauce
- Half cup sliced black olives
- 1 cup boiled chicken cubes boiled in Tikka masala
Steps to make to make Chicken Veggie Pizza
- Mix yeast in warm water along with brown sugar and put covered in a hot and humid place for 15 minutes
- After 15 minutes the yeast will be fully rinsen
- In a large bowl add flour, yeast mixture, oil salt and knead. Add warm water to make the dough.
- Cover the dough with a cling foil and place it on a hot and humid place for 2 hours or until it fully risen
- Preheat the oven to 220C
- Grease two medium sized pizza pan
- Take out the dough and knead it again, make two ball, as half kg yield 2 medium size pizzas
- Make two medium size pizza and place them in both the greased pans
- Spread pizza sauce, the cheddar equally on both of them
- Then spread chicken cubes, along with vegetables
- In the last shred mozralla, place black olives, and sprinkle dried parsley and red cilli flakes
- Bake on 1st shelf for 20 minutes until the dough turns light brown and the top of cheese melts
- Delicious chicken cheese pizza is ready
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