Steps to Prepare Award-winning Chicken Ranch Tacos
Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Chicken Ranch Tacos. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Ranch Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Ranch Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken Ranch Tacos using 7 ingredients and 10 steps. Here is how you cook that.
Trust me... They are more delicious than they look!
Ingredients and spices that need to be Take to make Chicken Ranch Tacos:
- 6 boneless skinless chicken thighs
- 4 tbsp canola oil
- 1 envelope taco seasoning to taste
- 1 ranch dressing
- 1 shredded lettuce
- 1 shredded cheddar cheese
- 1 taco shells
Instructions to make to make Chicken Ranch Tacos
- Heat oil in skillet on medium heat.
- Add chicken to skillet and cook until meat becomes white on both sides. (flip over a few times to check and cook both sides)
- when the chicken is white on both sides, dice the chicken using a knife and a fork. (you can do this while still in the skillet cooking.)
- cook until the chunks of chicken are no longer pink in the middle.
- when chicken has no sign of pink color add taco seasoning, stir, and cook for another minute.
- turned off chicken and 1/4 cup of ranch and stir.
- heat taco shells in oven on a cookie sheet for 1 minute on 300°.
- take out taco shells and add meat to the shells.
- add lettuce and shredded cheddar to each taco then top it off with a dollop of ranch dressing!
- Enjoy!
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