Easiest Way to Prepare Speedy Home made Pizza

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Ultimate Home made Pizza. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Home made Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home made Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Home made Pizza is 5-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Home made Pizza estimated approx 18 mins.

To begin with this recipe, we must first prepare a few components. You can have Home made Pizza using 12 ingredients and 7 steps. Here is how you can achieve that.

Mouthwatering recipe to make home made pizza that your children and you will like.

Ingredients and spices that need to be Prepare to make Home made Pizza:

1. 2 tsps Active dry yeast
2. 1 1/4 cups water Warm
3. 3 cups All purpose flour
4. 2 tablespoons Extra virgin oil ;
5. as required Salt
6. 200 grams chicken Boneless
7. 1 Tomato , chopped
8. 1 Onion , chopped
9. 1 Capsicum , chopped
10. 1 teaspoon Garlic chopped
11. 1 tablespoon Oil
12. 1 tsp Italian seasoning (optional)

Instructions to make to make Home made Pizza

1. In a large bowl, combine yeast with water, olive oil, salt and stir well until the yeast is dissolved fully and let the dough rise for 30 miniutes.
2. Add the yest solution to half of the flour and mix throughly. Add the remaining flour and mix well with your hands. Transfer dough to a lightly floured work surface and knead well for atleast 10 minutes. You may add additional flour to make dough smooth. Transfer the dough to a lightly oiled bowl and turn to coat with oil.
3. Cover with a wet towel and let it rise in a warm place until double in size (approx 1 hour).
4. Preheat the oven to 250° and place the pizza stone on the bottom rack of the oven.
5. Divide the dough in to 2 portions, make to ball shapes and place them on a lightly oiled baking sheet. Cover with wet towel and leave it for 15 minutes. Transfer to a lightly floured surface, shape as desired and roll out to a thickness of 1/4 inch. Transfer the dough to pizza peel and top it with the pizza sauce initially and the toppings of your choice (chicken, meat, vegetables, mushrooms, etc) and sprinkle mozzarella cheese all over except the edges. Sprinkle a little olive oil also on to...
6. Toppings: Marinate 200 gms of boneless chicken with pepper and salt. Heat some oil in a non-stick pan and add chopped onion, capsicum, tomoto (1 each), garlic and the marinated chicken. Saute well and cook until it is soft.
7. Transfer the topped up dough to the preheated pizza stone using the pizza peel and bake until it is crispy and golden brown in color (12-18 minutes depending on the toppings). Remove from the oven with the pizza peel and serve hot.

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