Recipe of Award-winning Chicken and Bean Quesadilla

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Chicken and Bean Quesadilla. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken and Bean Quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Bean Quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Bean Quesadilla is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Bean Quesadilla estimated approx 2-3 min each.

To get started with this recipe, we must prepare a few ingredients. You can cook Chicken and Bean Quesadilla using 10 ingredients and 7 steps. Here is how you can achieve that.

Delicious quesadillas with beans, mushrooms, and chicken

Ingredients and spices that need to be Prepare to make Chicken and Bean Quesadilla:

1. Cooking spray
2. 1 can black beans
3. 2 lbs chicken breast diced
4. 1 cup diced red onion
5. 2 tsp cumin
6. 8 oz mushrooms
7. 16 small corn tortillas
8. 2 cups shredded cheddar
9. Packet fiesta ranch dry mix
10. 2 cups greek yogurt

Instructions to make to make Chicken and Bean Quesadilla

1. Spray a pan with cooking spray and sauté beans(drained and rinsed), onion, mushroom, cumin, and chicken for 5-6 min or until chicken is cooked through.
2. Remove from pan and set aside.
3. Spray pan again, place 1 tortilla in pan, put 2 tbsp of cheese on tortilla, then 1/2 cup of chicken mixture. Place another tortilla on top, cook for 2 min on both sides.
4. Repeat for 7 more quesadillas.
5. Cut into quarters.
6. Mix the ranch packet and yogurt and spoon over quesadillas. Serve hot. (Taco sauce, salsa, or chipolte sauce are all good substitutes for the spicy ranch)
7. This recipe is great with my Mexican Shredded Chicken recipe in it.

While this is by no means the end all be guide to cooking fast and simple lunches it's great food for thought. The hope is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without having to do too terribly much heavy cooking from the process.

So that's going to wrap this up for this exceptional food Steps to Make Award-winning Chicken and Bean Quesadilla. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!