Simple Way to Make Speedy Fried Wonton with Dipping Sauce

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Fried Wonton with Dipping Sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fried Wonton with Dipping Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Wonton with Dipping Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Fried Wonton with Dipping Sauce using 15 ingredients and 5 steps. Here is how you cook that.

These crispy and crunchy fried wontons are the best party food ever!!! They’ll disappear in a blink 😃 IG @jenscookingdiary

Ingredients and spices that need to be Prepare to make Fried Wonton with Dipping Sauce:

1. 1 pack wonton wrappers (square shape)
2. 500 ml vegetable oil for deep frying
3. For the filling:
4. 5 cloves garlic, minced
5. 300 gr shrimp, chopped into small pieces or grounded
6. 200 gr ground chicken or pork
7. 2 tsp fish sauce
8. 2 tsp sesame oil
9. 1/2 tsp salt (or to taste)
10. 1/4 tsp pepper (or to taste)
11. For the dipping sauce:
12. 60 ml tomato ketchup
13. 60 ml water
14. 50 gr granulated sugar
15. 30 ml white vinegar

Steps to make to make Fried Wonton with Dipping Sauce

1. Directions for the sauce: In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
2. Directions for the wonton: In a big bowl, add all ingredients for the filling. Mix well.
3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
5. Serve warm with the dipping sauce! 😋

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Fried Wonton with Dipping Sauce. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!