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Steps to Prepare Ultimate My Chip Shop Curried Chicken & Large Prawns with Rice 😙

My Chip Shop Curried Chicken & Large Prawns with Rice 😙

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect My Chip Shop Curried Chicken & Large Prawns with Rice 😙. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from My Chip Shop Curried Chicken & Large Prawns with Rice 😙, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chip Shop Curried Chicken & Large Prawns with Rice 😙 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chip Shop Curried Chicken & Large Prawns with Rice 😙 is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chip Shop Curried Chicken & Large Prawns with Rice 😙 estimated approx 45 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have My Chip Shop Curried Chicken & Large Prawns with Rice 😙 using 7 ingredients and 6 steps. Here is how you can achieve it.

I love making curry from scratch a good Indian curry with all the flavours. Tonight my Son and Daughter wanted a chip shop tasting curry so this is it. I must confess its lovely.

Ingredients and spices that need to be Prepare to make My Chip Shop Curried Chicken & Large Prawns with Rice 😙:

  1. 1 tbls Butter
  2. 1 large Onion diced
  3. 2 Chicken breasts cut into small pieces
  4. 4 heaped tbls Maykway Curry Powder
  5. 2 Pints Boiling water
  6. 300 g Large Prawns not king size (I used Cooked)
  7. 4 Enough Rice for

Instructions to make to make My Chip Shop Curried Chicken & Large Prawns with Rice 😙

  1. Melt the butter then fry onions until opaque in colour then add the chicken fry for 1 minute
  2. Next add 4 tbls heaped of the maykway curry sauce powder to the chicken and onions and fry for a few minutes you may need to add a little more butter to it. Keep stirring it around. About 2 minutes.
  3. Next add 1 pint of the 2 pints of boiling water and stir keep stirring as it boils it thickens so you can add another 1/2 pint of boiling water to thin it. If it's still too thick add a little more boiling water.
  4. Then turn down and simmer for 20 minutes stirring often. Boil the rice ready
  5. Next add the cooked prawns bring to the boil then simmer for 5 minutes stirring often.
  6. Serve Hot on a bed of Rice.

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So that is going to wrap this up for this exceptional food Recipe of Favorite My Chip Shop Curried Chicken & Large Prawns with Rice 😙. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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