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Recipe of Favorite Only 3 Ingredients! All-Purpose! Ground Chicken Mixture

Only 3 Ingredients! All-Purpose! Ground Chicken Mixture

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Award-winning Only 3 Ingredients! All-Purpose! Ground Chicken Mixture. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Only 3 Ingredients! All-Purpose! Ground Chicken Mixture, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Only 3 Ingredients! All-Purpose! Ground Chicken Mixture delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Only 3 Ingredients! All-Purpose! Ground Chicken Mixture using 3 ingredients and 9 steps. Here is how you cook it.

It goes well with Japanese flavored ingredients. - Be sure not to add too many bread crumbs or too much miso, so that it doesn't get too hard or too strong. - You can use this mixture to make hot pot meatballs, in clear soup mixed with chopped shiso leaves, formed into patties as hamburgers (add your favorite seasonings), sandwiched between slices of lotus root or stuffed into shiitake mushroom caps, and more... Recipe by *MojiMoji*

Ingredients and spices that need to be Make ready to make Only 3 Ingredients! All-Purpose! Ground Chicken Mixture:

  1. 205 grams Ground chicken
  2. 1 tbsp Panko
  3. 1/2 tbsp Miso

Steps to make to make Only 3 Ingredients! All-Purpose! Ground Chicken Mixture

  1. Put the meat in either a plastic bag or a bowl.
  2. Add a tablespoonful of panko (approximately).
  3. Mix in the miso (about halfthe amount of panko).
  4. Knead sufficiently until the miso is mixed together and it's done!
  5. Roll into bite-sized balls...
  6. Put in a soup...
  7. Form into flat patties...
  8. Make into chicken burger steaks.
  9. Or enjoy with ankake (starch-thickened sauce).

While this is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so you could prepare excellent lunches for your own family without the need to complete too much heavy cooking in the process.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Only 3 Ingredients! All-Purpose! Ground Chicken Mixture. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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