Steps to Make Any-night-of-the-week Chicken tikka pizza on tawa
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Any-night-of-the-week Chicken tikka pizza on tawa. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken tikka pizza on tawa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken tikka pizza on tawa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken tikka pizza on tawa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken tikka pizza on tawa estimated approx 1 hour.
To get started with this recipe, we must first prepare a few components. You can have Chicken tikka pizza on tawa using 22 ingredients and 3 steps. Here is how you cook it.
Oven nahin hai koi problem nahin ghar mein Pizza banaen taway per
Ingredients and spices that need to be Take to make Chicken tikka pizza on tawa:
- 2 cups maida
- 1 tsp yeast
- 1 tbsp sugar
- 1 tbsp salt
- 2 tbsp Oil
- 1 tbsp Milk powder
- Half tsp bread improver
- Water as required
- For chicken Tikka
- 250 grams chicken
- 2 tbsp Curd
- 1 tbsp Lemon juice
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tsp Red chilli powder
- For cooking oil
- For topping
- Pizza sauce
- 1 Capsicum
- 1 Tomatoes
- 1 onion
- Cheddar and mozzarella cheese as required
Instructions to make to make Chicken tikka pizza on tawa
- Mixed all incrediant of flour make soft dough and leave for rizing double in size
- Put all the ingredients in chicken and marinade10 minutes cook in oil
- Roll the dough and set on tawa put pizza sauce chicken cheese or topping and cook on tawa in low to medium flame
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