Recipe of Speedy Pizza friess

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Speedy Pizza friess. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pizza friess, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza friess delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pizza friess using 8 ingredients and 6 steps. Here is how you cook it.

Bhttt zaberdst aur bht jald bany wali recipe hai.specially ap ramzan ma zaror try karain. #Cookpadramzan iftar with huma

Ingredients and spices that need to be Make ready to make Pizza friess:

1. ✔300 gm Bonless Chicken
2. ✔2,3Potatoes ko finger Cut kar lain
3. ✔half cup mayonnaise
4. ✔2,3 slice cheese
5. ✔Salt as a test
6. ✔green olives
7. ✔1 sp tikka masla powder
8. 1 tsp cornflour

Steps to make to make Pizza friess

1. Chicken ma tikka masla zarday ka colour salt dal kr 1 hr rakhain phr fry kar lain 4, mints tak
2. Potatoes ko kat lain phr us ma salt nd cornflour dalain mix karain phr achay say fry kar lain
3. Aik tray ma pehly fries phr fry chicken rakhain
4. Mayoniess oper Dal dain green chilli sirky ma dal kr phr WO bhi dal dain
5. Oper #happy #Cow #Cheese k slice dal dain Phr red chilli crushed aur olives oper dal dain
6. Oven ma rakh dain jessay cheese melt hojai ap nikal dain bhtt mazay k pizza friess ready hain...

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So that's going to wrap it up with this exceptional food Recipe of Favorite Pizza friess. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!